{"id":13579,"date":"2015-02-02T15:32:14","date_gmt":"2015-02-02T13:32:14","guid":{"rendered":"http:\/\/www.indonesianmarket.fi\/?p=13579"},"modified":"2026-04-04T11:10:46","modified_gmt":"2026-04-04T08:10:46","slug":"ainesosat-finnish","status":"publish","type":"post","link":"https:\/\/www.indonesianmarket.fi\/fi\/ainesosat-finnish\/","title":{"rendered":"Ainesosat"},"content":{"rendered":"

INDONESIAN MAUSTEET, YRTIT JA AINESOSAT<\/span><\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
INDONESIAN<\/span><\/em><\/strong><\/td>\nENGLANTI<\/span><\/em><\/strong><\/td>\nSUOMI<\/span><\/em><\/strong><\/td>\n<\/tr>\n
Asam Jawa<\/span><\/td>\nTamarind<\/span><\/td>\nTamarindi<\/span><\/td>\n<\/tr>\n
Bawang Bombay<\/span><\/td>\nOnion<\/span><\/td>\nSipuli<\/span><\/td>\n<\/tr>\n
Bawang merah<\/span><\/td>\nShallot\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/td>\nSalottisipuli<\/span><\/td>\n<\/tr>\n
Bawang putih<\/span><\/td>\nGarlic<\/span><\/td>\nValkosipuli<\/span><\/td>\n<\/tr>\n
Belimbing wuluh<\/span><\/td>\nBelimbi<\/span><\/td>\n\u2013<\/span><\/td>\n<\/tr>\n
Beras<\/span><\/td>\nRice<\/span><\/td>\nRiisi<\/span><\/td>\n<\/tr>\n
Beras ketan<\/span><\/td>\nSticky Rice\/Glutinous Rice<\/span><\/td>\nMakeariisi\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/td>\n<\/tr>\n
Beras merah<\/span><\/td>\nRed rice<\/span><\/td>\nPunainen riisi<\/span><\/td>\n<\/tr>\n
Bihun\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/td>\nRice vermicelli<\/span><\/td>\nRiisi vermiselli<\/span><\/td>\n<\/tr>\n
bunga lawang \/ Pekak<\/span><\/td>\nStar anise<\/span><\/td>\nT\u00e4htianis<\/span><\/td>\n<\/tr>\n
Cabai<\/span><\/td>\nChili<\/span><\/td>\nChili<\/span><\/td>\n<\/tr>\n
Cengkih<\/span><\/td>\nCloves<\/span><\/td>\nNeilikka<\/span><\/td>\n<\/tr>\n
Cuka<\/span><\/td>\nVinegar<\/span><\/td>\nEtikka<\/span><\/td>\n<\/tr>\n
Daun bawang<\/span><\/td>\nSpring onion<\/span><\/td>\nKev\u00e4tsipuli<\/span><\/td>\n<\/tr>\n
Daun Jeruk<\/span><\/td>\nKaffri lime<\/span><\/td>\nKaffir limetti<\/span><\/td>\n<\/tr>\n
Daun Kemangi \/ daun selasih<\/span><\/td>\nLemon basil<\/span><\/td>\nSitruunabasilika<\/span><\/td>\n<\/tr>\n
Daun Ketumbar\u00a0<\/span><\/td>\nCilantro<\/span><\/td>\nKorianterinlehti\u00a0<\/span><\/td>\n<\/tr>\n
Daun pandan<\/span><\/td>\nPandan leave<\/span><\/td>\nPandanlehti<\/span><\/td>\n<\/tr>\n
Daun Pisang<\/span><\/td>\nBanana leaves<\/span><\/td>\nBanaaninlehti<\/span><\/td>\n<\/tr>\n
Daun salam<\/span><\/td>\nIndonesian bay leave<\/span><\/td>\nIndonesian laakerinlehti<\/span><\/td>\n<\/tr>\n
Daun suji<\/span><\/td>\nSuji leaves<\/span><\/td>\nSujilehti<\/span><\/td>\n<\/tr>\n
Ebi<\/span><\/td>\nDried shrimp<\/span><\/td>\nKuivattu katkarapu<\/span><\/td>\n<\/tr>\n
Garam<\/span><\/td>\nSalt<\/span><\/td>\nSuola<\/span><\/td>\n<\/tr>\n
Gula Jawa<\/span><\/td>\nPalm sugar<\/span><\/td>\nPalmusokeri<\/span><\/td>\n<\/tr>\n
Gula putih<\/span><\/td>\nSugar<\/span><\/td>\nSokeri<\/span><\/td>\n<\/tr>\n
Ikan teri<\/span><\/td>\nAnchovi<\/span><\/td>\nAnjovis<\/span><\/td>\n<\/tr>\n
Jahe<\/span><\/td>\nGinger<\/span><\/td>\nInkiv\u00e4\u00e4ri<\/span><\/td>\n<\/tr>\n
Jeruk nipis\/limau<\/span><\/td>\nLime<\/span><\/td>\nLimetti<\/span><\/td>\n<\/tr>\n
Jeruk purut\/sambal<\/span><\/td>\nKaffir lime<\/span><\/td>\nKaffir limetti<\/span><\/td>\n<\/tr>\n
Jinten<\/span><\/td>\nCumin<\/span><\/td>\nKumina<\/span><\/td>\n<\/tr>\n
Jinten manis<\/span><\/td>\nFennel<\/span><\/td>\nSaksankumina<\/span><\/td>\n<\/tr>\n
Kacang tanah<\/span><\/td>\nPeanut<\/span><\/td>\nMaap\u00e4hkin\u00e4<\/span><\/td>\n<\/tr>\n
Kapulaga<\/span><\/td>\ncardamom<\/span><\/td>\nKardemumma<\/span><\/td>\n<\/tr>\n
Kapur sirih<\/span><\/td>\nLime Stone Paste\u00a0\u00a0<\/span><\/td>\n\u00a0\u2013<\/span><\/td>\n<\/tr>\n
Kayu manis<\/span><\/td>\nCinnamon<\/span><\/td>\nKaneli<\/span><\/td>\n<\/tr>\n
Kecap asin<\/span><\/td>\nSoy sauce<\/span><\/td>\nSoijakastike<\/span><\/td>\n<\/tr>\n
Kecap manis<\/span><\/td>\nSweet soy sauce<\/span><\/td>\nMakea soijakastike<\/span><\/td>\n<\/tr>\n
Kelapa<\/span><\/td>\nCoconut<\/span><\/td>\nKookosp\u00e4hkin\u00e4<\/span><\/td>\n<\/tr>\n
Kemiri<\/span><\/td>\nCandlenut<\/span><\/td>\nBankulp\u00e4hkin\u00e4<\/span><\/td>\n<\/tr>\n
Kencur<\/span><\/td>\nKaempferia galanga<\/span><\/td>\n\u00a0\u2013<\/span><\/td>\n<\/tr>\n
Ketumbar<\/span><\/td>\nCorinader<\/span><\/td>\nKorianteri<\/span><\/td>\n<\/tr>\n
Ketupat<\/span><\/td>\nRice dumplings<\/span><\/td>\nRiisikakku<\/span><\/td>\n<\/tr>\n
Kluwak<\/span><\/td>\nKluwak nut<\/span><\/td>\nKluwak p\u00e4hkin\u00e4<\/span><\/td>\n<\/tr>\n
Krupuk<\/span><\/td>\nCracker\/chips<\/span><\/td>\nSipsi, lastu<\/span><\/td>\n<\/tr>\n
Kucai<\/span><\/td>\nChives<\/span><\/td>\nRuohosipuli<\/span><\/td>\n<\/tr>\n
Kunyit<\/span><\/td>\nTumeric<\/span><\/td>\nKurkuma<\/span><\/td>\n<\/tr>\n
Laos<\/span><\/td>\nGalangal<\/span><\/td>\nGalangal\u00a0juuri<\/span><\/td>\n<\/tr>\n
Lontong<\/span><\/td>\nRice cake<\/span><\/td>\nRiisityynyt<\/span><\/td>\n<\/tr>\n
Margarin<\/span><\/td>\nMargarine<\/span><\/td>\nMargariini<\/span><\/td>\n<\/tr>\n
Mentega<\/span><\/td>\nButter<\/span><\/td>\nVoi<\/span><\/td>\n<\/tr>\n
Merica \/ lada<\/span><\/td>\nPepper<\/span><\/td>\nPippuri<\/span><\/td>\n<\/tr>\n
Mie<\/span><\/td>\nNoodle<\/span><\/td>\nNuudeli<\/span><\/td>\n<\/tr>\n
Mie pangsit<\/span><\/td>\nDumplings noodle<\/span><\/td>\nMyky nuudeli<\/span><\/td>\n<\/tr>\n
Mie telor<\/span><\/td>\nEgg noodle<\/span><\/td>\nMunanuudeli\u00a0<\/span><\/td>\n<\/tr>\n
Pala<\/span><\/td>\nNutmeg\u00a0\u00a0<\/span><\/td>\nMuskottip\u00e4hkin\u00e4<\/span><\/td>\n<\/tr>\n
Paprika<\/span><\/td>\nPaprika<\/span><\/td>\nPaprika<\/span><\/td>\n<\/tr>\n
Petis<\/span><\/td>\nShrimp paste<\/span><\/td>\nKatkaraputahna<\/span><\/td>\n<\/tr>\n
Saus tiram<\/span><\/td>\nOyster sauce<\/span><\/td>\nOsterikastike<\/span><\/td>\n<\/tr>\n
Seledri<\/span><\/td>\nCelery<\/span><\/td>\nSelleri<\/span><\/td>\n<\/tr>\n
Serai \/ sereh<\/span><\/td>\nLemongrass<\/span><\/td>\nSitruunaruoho<\/span><\/td>\n<\/tr>\n
Soon<\/span><\/td>\nBean vermicelli<\/span><\/td>\nPapu vermisilli<\/span><\/td>\n<\/tr>\n
Tahu<\/span><\/td>\nTofu<\/span><\/td>\nTofu<\/span><\/td>\n<\/tr>\n
Taoco<\/span><\/td>\n\n

Salted soybean\/<\/span><\/p>\n

Fermented soybean\u00a0<\/span><\/p>\n<\/td>\n

Suolattu soijapapu<\/span><\/td>\n<\/tr>\n
Tempe<\/span><\/td>\nTempe<\/span><\/td>\nTempe<\/span><\/td>\n<\/tr>\n
Temu kunci<\/span><\/td>\nFingerroot<\/span><\/td>\n\u2013<\/span><\/td>\n<\/tr>\n
Tepung beras<\/span><\/td>\nRice flour<\/span><\/td>\nRiisijauho<\/span><\/td>\n<\/tr>\n
Tepung hungkwee<\/span><\/td>\nGreen Bean Starch<\/span><\/td>\nVihre\u00e4 papu t\u00e4rkkelys<\/span><\/td>\n<\/tr>\n
Tepung kanji<\/span><\/td>\nStarch<\/span><\/td>\nT\u00e4rkkelys<\/span><\/td>\n<\/tr>\n
Tepung ketan<\/span><\/td>\nGlutinous rice flour<\/span><\/td>\nMakeariisijauho<\/span><\/td>\n<\/tr>\n
Tepung maizena<\/span><\/td>\nCorn Starch<\/span><\/td>\nMaissit\u00e4rkkelys<\/span><\/td>\n<\/tr>\n
Tepung roti\/panir<\/span><\/td>\nBreadcrumbs<\/span><\/td>\nKorppujauho<\/span><\/td>\n<\/tr>\n
Tepung sagu<\/span><\/td>\nSago Flour<\/span><\/td>\nSagojauho<\/span><\/td>\n<\/tr>\n
Tepung tapioka<\/span><\/td>\nTapioca flour<\/span><\/td>\nTapiokajauho<\/span><\/td>\n<\/tr>\n
Tepung terigu<\/span><\/td>\nWheat flour<\/span><\/td>\nVehn\u00e4jauho<\/span><\/td>\n<\/tr>\n
Trasi<\/span><\/td>\nShrimp paste, dried<\/span><\/td>\nKatkaraputahna<\/span><\/td>\n<\/tr>\n
Wijen<\/span><\/td>\nSesame<\/span><\/td>\nSeesam<\/span>\u00a0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

INDONESIAN MAUSTEET, YRTIT JA AINESOSAT INDONESIAN ENGLANTI SUOMI Asam Jawa Tamarind Tamarindi Bawang Bombay Onion Sipuli Bawang merah Shallot\u00a0\u00a0\u00a0\u00a0\u00a0 Salottisipuli Bawang putih Garlic Valkosipuli Belimbing wuluh Belimbi \u2013 Beras Rice Riisi Beras ketan Sticky Rice\/Glutinous Rice Makeariisi\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Beras merah Red rice Punainen riisi Bihun\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rice vermicelli Riisi vermiselli bunga lawang \/ Pekak Star anise T\u00e4htianis<\/p>\n

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